Courses > HLH114 - Foods and Nutrition

Last Updated 12/21/2014 1:21 AM
The field of foods and nutrition and their relationship to good health.
This course will also establish a foundation in nutritional science and
provide students interested in medicine or biochemistry with the
knowledge and skill for further studies.

Formerly HLH 116
Units  3 unit
Hours  3 hours lecture 
Length  17 weeks
Graded  Credit course taken for grade or for credit/no credit
Classification  Occupational education courses
Version  03


Scheduled Sections

Semester Section Seats* Instructor Begins Ends Location







Fall 2008 0375 6/4 HICKS G Aug 18 Dec 15 Ukiah
Spring 2009 5219 3/0 HICKS G Jan 26 May 18 Lakeport

* Seats - Open/Wait
Last Updated 12/21/2014 1:21 AM

 





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