Courses > CAM18.1 - Special Topic: Holiday Confections

Last Updated 4/26/2015 1:21 AM
This course will introduce students to a specialized cuisine or culinary
technique through lecture and demonstration. Check the current class
schedule for the specific focus area.

Units  0 unit
Length  17 weeks
Graded  Credit course taken for credit/no credit only
Classification  Liberal arts " sciences education courses
Version  01

Scheduled Sections

Semester Section Seats* Instructor Begins Ends Location

There are no sections for this course

* Seats - Open/Wait
Last Updated 4/26/2015 1:21 AM


  Copyright © 2001 - 2010     Mendocino College is not responsible for third party content.