Courses > AGR181 - Spring Vegetable Gardening Practices

Last Updated 12/19/2014 1:20 AM
Spring practices for the home gardener/small farmer. Plant propagation,
soils and nutrition, irrigation practices, pest and disease management,
and laboratory field work. Principles of organic and conventional
practices will be included.

Units  2 unit
Hours  1 hours lecture 3 hours labratory 
Length  17 weeks
Graded  Credit course taken for grade or for credit/no credit
Classification  Occupational education courses
Version  01


Scheduled Sections

Semester Section Seats* Instructor Begins Ends Location







Spring 2009 5055 15/0 FRANCIA R Jan 20 May 19 Covelo
Spring 2009 4026 6/5 GERVASE T Jan 23 May 22 Ukiah

* Seats - Open/Wait
Last Updated 12/19/2014 1:20 AM

 





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